Llama

Lama glama
Llama at Plumpton Park Zoo in Rising Sun, Maryland

The llama is a domesticated South American camelid, widely used as a meat and pack animal by Andean cultures since pre-Hispanic times. They are very social animals and live with other llamas as a herd. The wool produced by a llama is very soft and lanolin-free. Llamas are intelligent and can learn simple tasks after a few repetitions. They tend to live in very dry climates and get most of the moisture from their food.

Llamas have served Andean communities for thousands of years, historically carrying loads over mountain trails where few other pack animals could manage the altitude and terrain. They’re closely related to alpacas but are notably larger, with a longer face and banana-shaped ears. Llamas establish a clear social hierarchy within their herd and communicate through body language, ear position, and a range of vocalizations, including a distinctive humming sound. Like other camelids, llamas will spit as a warning when annoyed — usually directed at other llamas rather than people.

Come see our llamas at Plumpton Park Zoo — plan your visit today.

DIET


Llamas browse on low shrubs, lichens, and mountain
vegetation and grasses.

FAST FACTS

Size: 3 – 5 1/4 feet length
Weight: 285 – 350 lbs
Lifespan: 20 years in the wild.

CONSERVATION STATUS

DOMESTICATED